New Dietician Shares Love of Food with RMH Patients

New Dietician Shares Love of Food with RMH Patients

RMH Dietician Jonathan Isbill discusses his role at the hospital. Jonathan recognizes that good food is one of the great pleasures of life. For this reason, he is an enthusiastic cook as well as a dietician. He believes that eating a healthy diet doesn’t have to equal a life of misery and self-sacrifice at the dinner table. Jonathan explains how finding healthy foods they enjoy is one key to helping patients manage chronic illness.

To Your Health
To Your Health
New Dietician Shares Love of Food with RMH Patients
/